Chicken Thigh

A hearty and substantial dish. A large chicken leg, roasted in a home-style oven, served on a bed of potatoes and roasted vegetables that have absorbed all the chicken's flavor. A generous portion for those who appreciate a good roast.

Hock

Tender meat, crispy skin, and the classic roast flavor. Our pork knuckle is pure tradition: slow-cooked to perfection. An unbeatable classic!

Half a Roast Chicken

The perfect combination of professional roasting and barbecue flavor. Juicy chicken on the inside. A balanced, vibrant taste with an aroma that captivates you from the moment you open the bag.

Roast Chicken

The perfect combination of professional roasting and barbecue flavor. Juicy chicken on the inside. A balanced, vibrant taste with an aroma that captivates you from the moment you open the bag.

Half a Roasted Chicken

Our hand-picked chicken, slowly roasted until it has golden, crispy skin and melt-in-the-mouth meat. Marinated for 24 hours in our secret blend of fine herbs and natural spices.

Roasted chicken

Our hand-picked chicken, slowly roasted until it has golden, crispy skin and melt-in-the-mouth meat. Marinated for 24 hours in our secret blend of fine herbs and natural spices.

Gazpacho Manchego

The classic stew of the plains: chicken, rabbit, and unleavened flatbread in a rich, aromatic broth with wild herbs. Flavorful, tender, and cooked with the traditional recipe. Pure, authentic taste!

Cod with Onions

Succulent cod loin on a bed of slowly caramelized onions and baby broad beans. A classic, rich, and comforting recipe that never disappoints. A taste of the sea in every bite!

Snails

Our carefully selected snails, slow-cooked in a rich, natural tomato sauce with caramelized onions and a subtle touch of chili pepper that will have you coming back for more. A dish with character, tradition, and just the right amount of spice to savor every bite.

Chicken livers

Tender, carefully selected chicken livers, slow-cooked with a mountain of caramelized onions in their own juices. A dish with a dark, rich, and flavorful sauce, where the key is the tenderness of the meat.

Michirones

Dried broad beans stewed with sausage, ham, and that irresistible touch of spice. A classic of our cuisine, cooked slowly so the broth becomes thick and full of flavor. Pure essence of the garden!

Pickled Potatoes

Soft, creamy potatoes that have absorbed all the flavor of a homemade sofrito and a vinegar reduction. A balanced dish where the acidity of the marinade highlights the creaminess of the potato.

Chickpea Stew

A comforting stew of legumes cooked with carrots, potatoes, and a homemade sofrito to give it that smoky flavor everyone loves. Hot, filling, and 100% homemade.

Fried Blood

A classic, tender, and flavorful treat. We cook our carefully selected blood sausage slowly over a base of very soft onions, extra virgin olive oil, and that touch of spice that makes it irresistible.

Stuffed Eggplant

Our most famous eggplant: oven-roasted until tender, stuffed with a juicy sofrito of premium minced beef. Topped with a generous layer of melted cheese and broiled until golden and crispy.

Gazpacho Manchego / Media Rac.

The classic stew of the plains: chicken, rabbit, and unleavened flatbread in a rich, aromatic broth with wild herbs. Flavorful, tender, and cooked with the traditional recipe. Pure, authentic taste!

Onion Cod / Half Rac.

Succulent cod loin on a bed of slowly caramelized onions and baby broad beans. A classic, rich, and comforting recipe that never disappoints. A taste of the sea in every bite!

Snails / Half Rac.

Our carefully selected snails, slow-cooked in a rich, natural tomato sauce with caramelized onions and a subtle touch of chili pepper that will have you coming back for more. A dish with character, tradition, and just the right amount of spice to savor every bite.

Chicken livers / Half a rack of meat.

Tender, carefully selected chicken livers, slow-cooked with a mountain of caramelized onions in their own juices. A dish with a dark, rich, and flavorful sauce, where the key is the tenderness of the meat.

Michirones / Media Rac.

Dried broad beans stewed with sausage, ham, and that irresistible touch of spice. A classic of our cuisine, cooked slowly so the broth becomes thick and full of flavor. Pure essence of the garden!

Poor Man's Potatoes / Half Rac.

Our selected potatoes, diced and tender, are bathed in an emulsion of premium extra virgin olive oil. We top them with a generous sprinkling of fresh raw garlic and freshly chopped parsley.

Pickled Potatoes / Half a Rack

Soft, creamy potatoes that have absorbed all the flavor of a homemade sofrito and a vinegar reduction. A balanced dish where the acidity of the marinade highlights the creaminess of the potato.

Chickpea Stew / Half a Portion

A comforting stew of legumes cooked with carrots, potatoes, and a homemade sofrito to give it that smoky flavor everyone loves. Hot, filling, and 100% homemade.

Fried Blood / Half Rac.

A classic, tender, and flavorful treat. We cook our carefully selected blood sausage slowly over a base of very soft onions, extra virgin olive oil, and that touch of spice that makes it irresistible.

Cod Fritter (Unit)

Our most beloved recipe. Golden spheres of delicate, light dough, made with premium cod, desalted in-house. Fried to order for a crispy exterior that hides an incredibly fluffy, airy, and flavorful center.

Stew Croquettes (Unit)

Made the traditional way: with patience, great care, and a béchamel sauce slowly thickened with whole milk. Filled with plenty of hand-pulled stew meat so you can taste it in every bite.

Ham Croquettes (Unit)

Made the traditional way: with patience, lots of care, and a béchamel sauce slowly thickened with whole milk. Filled with plenty of ham so you can taste it in every bite.

Chicken Croquettes (Unit)

Made the traditional way: with patience, lots of care, and a béchamel sauce slowly thickened with whole milk. Filled with plenty of hand-shredded roast chicken so you can taste it in every bite.

Chicken Empanada (Unit)

Our most authentic empanada. Generously filled with hand-shredded meat from our roasted chicken, mixed with a homemade sofrito of caramelized onions and honey. A golden, crispy pastry that holds all the juices and traditional flavor.

Cheese Empanada (Unit)

Our jewel for cheese lovers. Generously filled with a balanced blend of cheeses selected for their creaminess and flavor. With each bite, you'll discover a melt-in-your-mouth, chewy interior encased in our golden, oven-baked artisan pastry.

Cheese Fingers (Unit)

Sticks of authentic premium mozzarella, selected for its incredible melting ability. Coated in a tender coating.

Homemade Trench Coats (Unit)

Our selected prawns, dressed in a light and airy artisanal batter that bursts with flavor when you bite into it.

Little drumsticks (Unit)

Looking for something to brighten your day? Our York ham pieces with béchamel sauce are famous for their double texture: an extra crispy artisan breading and a heart of cream and ham that is pure indulgence.

Sea Thighs (Unit)

Enjoy the perfect combination of a crispy exterior and a delicate, briny interior. Crafted so that every bite is an explosion of flavor.

Poor Man's Potatoes

Our selected potatoes, diced and tender, are bathed in an emulsion of premium extra virgin olive oil. We top them with a generous sprinkling of fresh raw garlic and freshly chopped parsley.

Baked Potatoes (Unit)

Our premium potatoes, split in half with a traditional hand cut for perfect roasting. Golden brown on the outside and tender and melt-in-your-mouth.

Chips

Looking for the perfect crunch? Our fries are famous for their unmistakable texture and that irresistible flavor that hooks you from the first bite. Golden, tasty, and served with just the right amount of salt.

Italian Pepper (Unit)

Our selected peppers are slowly roasted until their skin caramelizes and the flesh becomes tender and succulent.

Chicken Lollipop (Unit)

Premium quality chicken breast, wrapped in a generous layer of homemade béchamel sauce, slowly simmered with whole milk. Hand-breaded and fried until perfectly golden brown.

Russian salad

Forget your average potato salad. Ours is handcrafted with select, slow-cooked potatoes that give it an unparalleled creaminess. Bound with a smooth mayonnaise and topped with chopped vegetables and high-quality egg.

Russian Salad / Half Rac.

Forget your average potato salad. Ours is handcrafted with select, slow-cooked potatoes that give it an unparalleled creaminess. Bound with a smooth mayonnaise and topped with chopped vegetables and high-quality egg.

Murcian Salad

Our most refreshing and nutritious option. A balanced combination of tomatoes in their own juice, spring onions, olives, egg, and select tuna. A light dish, high in iron and vitamins, ideal for those days when you're looking for something healthy with a taste of home.

Murcian Salad / Half Portion

Our most refreshing and nutritious option. A balanced combination of tomatoes in their own juice, spring onions, olives, egg, and select tuna. A light dish, high in iron and vitamins, ideal for those days when you're looking for something healthy with a taste of home.

Macaroni Bolognese

Penne pasta al dente bathed in our homemade Bolognese sauce, made with premium minced beef and a natural tomato sofrito cooked for hours.

Macaroni Bolognese / Half Rac.

Penne pasta al dente bathed in our homemade Bolognese sauce, made with premium minced beef and a natural tomato sofrito cooked for hours.

Vegetable Lasagna

A light and nutritious option without sacrificing flavor. Made with sheets of soft wheat pasta, a mix of fresh vegetables, and our signature light béchamel sauce. Finished with a blend of melted cheeses.

Cheesecake

Our ultimate cheesecake. Baked at a high temperature for a golden-brown exterior and an incredibly moist, almost melt-in-your-mouth interior. Made with a selection of high-quality cream cheeses for a perfectly balanced flavor.

Three Chocolate Cake

A chocolate lover's paradise. Three perfectly balanced layers of rich dark chocolate, creamy milk chocolate, and silky white chocolate. Crafted with a mousse-like texture that melts in your mouth.

Grandma's Cake

A generous portion of our most artisanal dessert. Made daily with premium ingredients: whole milk, select cocoa, and classic biscuits. A rich and honest dessert that maintains its structure and freshness until it arrives at your door.

Rice Pudding

Made the old-fashioned way, without rushing. We use premium whole milk, slowly infused with a cinnamon stick and fresh lemon peel. Cooked over a very low heat until the coffee beans are tender and the milk transforms into a thick, sweet cream.

Homemade Ali Oli

Are you the type who dips even the bread in it? Our aioli is famous for its incredible creaminess. A thick, white, and glossy sauce with just the right touch of fresh garlic. Ideal for those seeking the traditional flavor of the Mediterranean in a refined version.

Ali Oli Chovi

Don't skimp. Add an extra tub of everyone's favorite aioli. Thick, flavorful, and perfect for dipping bread, potatoes, or even adding that special touch to your appetizers.

Patatas Chips Bolsa

Looking for the perfect side dish? Our chips are famous for their crisp texture and addictive flavor. Ideal as an appetizer before roast chicken.

Doughnuts

Made with high-quality sunflower oil for a clean taste and a crunch that can be heard from a distance.

Bread

Our loaf of the day, with that golden, crispy crust that hides a white, fluffy crumb with the perfect air pockets. Made with select flours and baked every morning in our trusted bakery.

Water 1.5 Liters

Coca Cola 1 Liter

Coca Cola Zero 1 Liter

Coca Cola Can

Coca Cola Zero Can

Beer Can