Chicken Thigh

A hearty and substantial dish. A large chicken leg, roasted in a home-style oven, served on a bed of potatoes and roasted vegetables that have absorbed all the chicken's flavor. A generous portion for those who appreciate a good roast.

Hock

Tender meat, crispy skin, and the classic roast flavor. Our pork knuckle is pure tradition: slow-cooked to perfection. An unbeatable classic!

Half a Roasted Chicken

Our hand-picked chicken, slowly roasted until it has golden, crispy skin and melt-in-the-mouth meat. Marinated for 24 hours in our secret blend of fine herbs and natural spices.

Roasted chicken

Our hand-picked chicken, slowly roasted until it has golden, crispy skin and melt-in-the-mouth meat. Marinated for 24 hours in our secret blend of fine herbs and natural spices.

Gazpacho Manchego

The classic stew of the plains: chicken, rabbit, and unleavened flatbread in a rich, aromatic broth with wild herbs. Flavorful, tender, and cooked with the traditional recipe. Pure, authentic taste!

Lean

Juicy pieces of pork stewed in a homemade tomato sauce with vegetables. Flavorful, tender, and with that traditional taste that reminds you of home cooking. Don't forget to ask for extra bread for the sauce!

Crumbs

The authentic taste of the countryside in your home. Breadcrumbs toasted slowly over an open flame until they reach that perfect balance between tender and crispy. Sautéed with wild garlic and pieces of local cured meats.

Chickpea Stew

A comforting stew of legumes cooked with carrots, potatoes, and a homemade sofrito to give it that smoky flavor everyone loves. Hot, filling, and 100% homemade.

Fillings (Consommé)

Our homemade meatballs are made following a traditional recipe: a juicy mixture of select meats, breadcrumbs, egg, pine nuts, and a touch of fresh spices. Slowly cooked in the broth of the stew so they absorb all its aroma.

Gazpacho Manchego / Media Rac.

The classic stew of the plains: chicken, rabbit, and unleavened flatbread in a rich, aromatic broth with wild herbs. Flavorful, tender, and cooked with the traditional recipe. Pure, authentic taste!

Lean / Medium Rac.

Juicy pieces of pork stewed in a homemade tomato sauce with vegetables. Flavorful, tender, and with that traditional taste that reminds you of home cooking. Don't forget to ask for extra bread for the sauce!

Crumbs / Half Rac.

The authentic taste of the countryside in your home. Breadcrumbs toasted slowly over an open flame until they reach that perfect balance between tender and crispy. Sautéed with wild garlic and pieces of local cured meats.

Chickpea Stew / Half a Portion

A comforting stew of legumes cooked with carrots, potatoes, and a homemade sofrito to give it that smoky flavor everyone loves. Hot, filling, and 100% homemade.

Cod Fritter (Unit)

Our most beloved recipe. Golden spheres of delicate, light dough, made with premium cod, desalted in-house. Fried to order for a crispy exterior that hides an incredibly fluffy, airy, and flavorful center.

Stew Croquettes (Unit)

Made the traditional way: with patience, great care, and a béchamel sauce slowly thickened with whole milk. Filled with plenty of hand-pulled stew meat so you can taste it in every bite.

Ham Croquettes (Unit)

Made the traditional way: with patience, lots of care, and a béchamel sauce slowly thickened with whole milk. Filled with plenty of ham so you can taste it in every bite.

Chicken Croquettes (Unit)

Made the traditional way: with patience, lots of care, and a béchamel sauce slowly thickened with whole milk. Filled with plenty of hand-shredded roast chicken so you can taste it in every bite.

Chicken Empanada (Unit)

Our most authentic empanada. Generously filled with hand-shredded meat from our roasted chicken, mixed with a homemade sofrito of caramelized onions and honey. A golden, crispy pastry that holds all the juices and traditional flavor.

Cheese Empanada (Unit)

Our jewel for cheese lovers. Generously filled with a balanced blend of cheeses selected for their creaminess and flavor. With each bite, you'll discover a melt-in-your-mouth, chewy interior encased in our golden, oven-baked artisan pastry.

Cheese Fingers (Unit)

Sticks of authentic premium mozzarella, selected for its incredible melting ability. Coated in a tender coating.

Homemade Trench Coats (Unit)

Our selected prawns, dressed in a light and airy artisanal batter that bursts with flavor when you bite into it.

Little drumsticks (Unit)

Looking for something to brighten your day? Our York ham pieces with béchamel sauce are famous for their double texture: an extra crispy artisan breading and a heart of cream and ham that is pure indulgence.

Sea Thighs (Unit)

Enjoy the perfect combination of a crispy exterior and a delicate, briny interior. Crafted so that every bite is an explosion of flavor.

Chips

Looking for the perfect crunch? Our fries are famous for their unmistakable texture and that irresistible flavor that hooks you from the first bite. Golden, tasty, and served with just the right amount of salt.

Italian Pepper (Unit)

Our selected peppers are slowly roasted until their skin caramelizes and the flesh becomes tender and succulent.

Chicken Lollipop (Unit)

Premium quality chicken breast, wrapped in a generous layer of homemade béchamel sauce, slowly simmered with whole milk. Hand-breaded and fried until perfectly golden brown.

Murcian Salad

Our most refreshing and nutritious option. A balanced combination of tomatoes in their own juice, spring onions, olives, egg, and select tuna. A light dish, high in iron and vitamins, ideal for those days when you're looking for something healthy with a taste of home.

Murcian Salad / Half Portion

Our most refreshing and nutritious option. A balanced combination of tomatoes in their own juice, spring onions, olives, egg, and select tuna. A light dish, high in iron and vitamins, ideal for those days when you're looking for something healthy with a taste of home.

Macaroni Bolognese

Penne pasta al dente bathed in our homemade Bolognese sauce, made with premium minced beef and a natural tomato sofrito cooked for hours.

Macaroni Bolognese / Half Rac.

Penne pasta al dente bathed in our homemade Bolognese sauce, made with premium minced beef and a natural tomato sofrito cooked for hours.

Rice Pudding

Made the old-fashioned way, without rushing. We use premium whole milk, slowly infused with a cinnamon stick and fresh lemon peel. Cooked over a very low heat until the coffee beans are tender and the milk transforms into a thick, sweet cream.

Homemade Ali Oli

Are you the type who dips even the bread in it? Our aioli is famous for its incredible creaminess. A thick, white, and glossy sauce with just the right touch of fresh garlic. Ideal for those seeking the traditional flavor of the Mediterranean in a refined version.

Ali Oli Chovi

Don't skimp. Add an extra tub of everyone's favorite aioli. Thick, flavorful, and perfect for dipping bread, potatoes, or even adding that special touch to your appetizers.

Doughnuts

Made with high-quality sunflower oil for a clean taste and a crunch that can be heard from a distance.

Bread

Our loaf of the day, with that golden, crispy crust that hides a white, fluffy crumb with the perfect air pockets. Made with select flours and baked every morning in our trusted bakery.

Water 1.5 Liters

Coca Cola 1 Liter

Coca Cola Zero 1 Liter

Coca Cola Zero Can

Beer Can